Salt smoke time: homesteading and heritage techniques for the modern kitchen

Author

Publisher

William Morrow, an imprint of HarperCollins Publishers

Publication Date

[2019]

Edition

First edition.

Language

English

Description

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Published Reviews

Subjects

Subjects

Cookbooks
Cooking
Cooking (Wild foods)
Cooking -- Technique
Cooking -- United States
Food
Food & Cooking
Food -- Preservation
Preservation
Technique

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Contributors

Dobson, Marisa author
Dobson, Marisa Author
Horowitz, Julie author, illustrator
Horowitz, Julie Author
Horowitz, Will Author

ISBN

9780062427106
9780062427113

UPC

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